Authentic. Powerful. Tranquil.
Tranquilla is courage in a bottle (or in a soap).
Organic extra virgin olive oil and pure olive oil soap, made without compromise and always with respect for people, nature, and tradition. No mass production, no gimmicks, just quality you can taste and feel. Beautifully packaged, ethically made, and proudly shared.
Choose consciously. For taste, for care, for yourself.
Tasted & approved
Verzekeringskantoor Arents & Partners Ninove
Een vleugje Toscane op kantoor
Als medewerker van een verzekeringskantoor krijgen we af en toe een leuk eindejaarsgeschenk, maar de fles Tranquilla die we enkele jaren geleden ontvingen, was écht een schot in de roos. Achter deze heerlijke olijfolie staat Lies, een Belgische onderneemster die haar droom volgde en naar Toscane verhuisde om er haar eigen olijfolie te produceren. En dat proef je want Tranquilla heeft mooi pittig, met een subtiele bittere toets. Op kantoor staat er sindsdien standaard een fles op tafel tijdens de lunchpauzes, want met Tranquilla wordt elk middagmaal meteen een kleine culinaire beleving. Ook onder de collega's is het enthousiasme groot want geregeld verdwijnen er flesjes mee naar huis ! Heel recent ontdekten we ook de Ancora kookolijfolie. Ook die viel onmiddellijk in de smaak want wat een topper om mee te vol van smaak, kwalitatief en duidelijk met evenveel zorg gemaakt. Wat begon als een geschenk, groeide uit tot een vaste waarde bij ons op kantoor. En eerlijk, we dromen al luidop van een teambuildingweekend in Toscane bij Zia Madeleine, de B&B van Lies. Dat zou het plaatje helemaaf af maken !
Guido Mechelmans
Olive oil as olive oil should be
Olive oil as olive oil should be, highly recommended, top-notch!!!
Gabriel
Fantastische kwaliteit
Fantastic quality. We have been customers of Oliva Tranquilla for 3 years now. And very satisfied. The enthusiasm in their work is reflected in the quality. Absolutely recommended.
Veerle De Winter
This olive oil is literally pure gold
This olive oil is literally pure gold. Delicious for finishing pasta/meat/vegetable dishes and even desserts. I never want another oil again 🥰 wonderfully spicy/peppery. Full of polyphenols!
Kwinten Verbruggen,
Absolutely delicious!
Guido Mechelmans
Tranquilla olive oil
Top product
Kristien DC
Delicious olive oil!
Big fan of the taste, the bottle and the woman behind the olive oil!
Maja De Cort
Delicious product
Wonderful oil, beautiful bottle and box. Perfect gift!
Viviane Peeraer
A whole new world of olive oil has opened up for me. So many flavor sensations. I've never tasted anything like this before. Delicious. When you interact with Lies, you can also feel her passion for her olive oil ❤️
Stephanie Dewanckele
This olive oil is truly delicious. From the very first taste, you can taste the purity of the olives: intense and perfectly balanced. Every drop transports you to Italy, as if you were standing among the olive trees under the southern sun. What makes this oil extra special is that you can truly feel the love and passion of the woman behind the oil, making every preparation just that little bit more special. 🫒
Eva Goris
The Perfect Gift
The most delicious olive oil was packaged here and given as a gift to the host or hostess during the holidays. Just as nice as a bottle of wine!
Dhondt Marc
Give a delicious bottle of Tranquilla olive oil more often!
Sublime olive oil, not only for enhancing dishes but also making a surprising gift when you're invited somewhere. Friends who receive a bottle cherish this delicious olive oil as if it were a divine drink!
Sofie
What a delicious product!
It's become indispensable in my kitchen. With every new bottle I open, there's another one waiting. So delicious, so pure. And the story behind it is just as beautiful...
Guy Van Tornhout
1 of the better ones on the market
I received a bottle as a gift last year, and when it was almost empty, I immediately bought three more, super delicious!
Eva
Wow!
Wow! Olive oil as it should taste and smell… And I'm a fan of the branding! That's why the empty bottle will never end up in the bottle bank here :-)
Kristien
Delicious!
Fantastic olive oil with a wonderfully distinct flavour
Siska Van der Donckt
Super tasty olive oil
Super tasty olive oil from a wonderfully honest woman
Sophie
Super!
very tasty olive oil and fast delivery
Sofie
Nice product
Refined and flavorful olive oil. This is how olive oil should be. Highly recommended!
Mieke Michta
Delicious olive oil
When I unpacked it, I immediately saw a beautiful bottle. I was very curious, so I immediately opened the cap, and the aroma was instantly different from other olive oils. And what a taste! I'd never tasted such a flavorful olive oil. Well done, Lies! I'm a fan 😉
Chantal
Exceptionally good quality!
The order and delivery went very smoothly! I was initially worried because I had recently purchased, paid for, and NEVER received a lamp on a fraudulent website! I expressed my concerns to her, and a personal email in Dutch confirmed my suspicion that this woman puts her heart and soul into everything! Like the production of the delicious olive oil! I sent her a photo as soon as I used it! I definitely want to follow the development of the B&B.
Erik
Oliva Tranquilla: My Liquid Kitchen Superpower
If I had to salvage one thing from my kitchen, it's this oil. Seriously: a splash of Oliva Tranquilla makes even your average pasta look like it's shining in a top restaurant. The flavor? Smooth, full-bodied, and just that little bit of "hey, who hired a chef here?" The bottle is not only beautiful and stylish, but also simply easy to use—no mess, just class on the countertop.
Charlotte
Pure olive oil
The best olive oil ever in the prettiest bottle! It also makes a great gift :-)
Evi
DELICIOUS!
Beautiful design. Beautiful bottle. Wonderful scent. Wow, wow, wow. You should be proud.
Baguette with olive oil: DELICIOUS! No exaggeration!
Learn to taste like an olive oil sommelier
How to properly taste olive oil?
Let me say this right away:
Tasting olive oil is not elitist, difficult, or just for connoisseurs.
It's simply about... paying attention. To flavor. To quality. To yourself.
Most people use olive oil without really thinking about it. But once you know what to look for, a world opens up for you. One of aroma, bitterness, fruitiness, intensity. One that will transform your kitchen.
And believe me: you'll never go back.
Why should you learn to taste olive oil?
Because not all olive oil is the same!
What you find in the supermarket is often bland, old, or blended. Whereas a good extra virgin olive oil sparkles with character.
It tells a story about the place, the harvest, the type of olives.
And above all: about the care and choices of the maker.
You learn to taste the difference.
You learn to choose what suits you.
And you learn to recognize when someone is trying to sell you something that isn't right.
HOW?
1. Smell
Pour a little olive oil into a glass or tasting cup. Warm it slightly with your hand and swirl gently.
Bring your nose to the glass.
What do you smell? Grass? Artichoke? Green tomato? Almond?
2. Taste
Take a small sip and let the olive oil roll over your tongue.
Do you taste bitterness? How fruity is it? Is it smooth, or firm and pronounced? Pay attention to what your body tells you; it never lies.
3. Finish
Do you feel a tingling sensation in your throat? Good. That's the sign of polyphenols: powerful antioxidants that awaken your body and taste buds.
Good olive oil lingers. Just like good stories.
Here, I'll show you step-by-step how to taste olive oil yourself at home. Without expensive equipment. Just with some time, curiosity, and your senses.
(And yes, you can slurp. Please do.)
Olive oil is meant to be shared.
As far as I'm concerned, olive oil is not a secret. It belongs on the table. Among people. In simplicity and in taste.
I don't bottle olive oil. I bottle courage. And passion.
And I hope you taste it.
A presto
Lies
Tranquilla is made from organic olives from the Maremma, southern Tuscany.
Pressed, filtered and bottled in an elegant bottle within 6 hours.
Only the best, without compromises.
No additives, no tricks.
Only character: spicy and bitter, just like olive oil should be.
Composed by a Flemish olive oil sommelier who puts her courage (and love) in a bottle in Tuscany.
Tranquilla isn't an olive oil for frying. It's there to finish your dish.
Serve cold over vegetables, meat, fish, bread or… even desserts.
Always pure. Always flavorful.