Tranquilla ships 2-3 times a week. Delivery time is approximately 3 days, depending on the order date. Shipping costs (Belgium, Netherlands) are €6.95 - free shipping on orders over €85!

For Italy €3.95 and free shipping from €50.

If your country is not listed, please email us at ciao@olivatranquilla.com and we will quickly provide you with the shipping rate without obligation.

Let us know in the notes with your order or send us an email at ciao@olivatranquilla.com and we'll be happy to arrange it for you.

Tranquilla is all about purity, craftsmanship, and sustainability. Our products—from premium extra virgin olive oil to artisanal soaps and innovative bag-in-box packaging—are designed for those who appreciate quality, authenticity, and aesthetics.

In an industry dominated by mass production and anonymity, we prioritize transparency and guaranteed origin. We know the origin of every drop of oil, every olive, and every soap, and we ensure you can trace it too. Our olive oil isn't just a flavor enhancer; it's an experience, a tribute to Tuscan traditions and a vision of sustainable consumption.

Fair & sustainable production. No compromises, no mass production. We work with respect for nature and the raw materials we use. Whether it's our organic olive oil or the byproducts we use in our soap, everything is carefully selected and processed.

An innovative approach to packaging. We think beyond the classic bottle and develop packaging that is not only aesthetically pleasing, but also functional and environmentally friendly. Our bag-in-box packaging for olive oil reduces oxidation, extends shelf life, and is a stylish alternative to traditional bottles.

Artisanal olive oil soap, a circular story. At Tranquilla, nothing goes to waste. Our soap is made with organic olive oil that wasn't selected for our premium extra virgin oil, but is still of exceptional quality. By giving this olive oil a second life, we create a zero-waste product that's both gentle on your skin and the planet.

Purity and elegance in one. Whether you're a foodie, a conscious consumer, or someone who values ​​beauty and authenticity, Tranquilla offers a product line that combines flavor, craftsmanship, and aesthetics. Every detail, from ingredients to packaging, is carefully considered and lovingly crafted.

At Tranquilla you don't just buy a product, but a true story of passion, tradition & innovation.

At Tranquilla, we believe in the power of collaboration: 1 + 1 = 3. By sharing ideas, knowledge, and passion, we can achieve more together than alone. We enjoy collaborating with people who share our philosophy and want to help build a future where craftsmanship, sustainability, and quality go hand in hand.

Do you own a delicatessen, specialty store, restaurant, or concept store that prioritizes quality products? Or do you have another exciting collaboration idea? We're always looking for passionate partners who want to incorporate Tranquilla into their product range.

Check out our sales outlets page and let us know if you'd like to be listed. We'd love to brainstorm how we can create something great together!

Send us an email , we'd love to hear from you!

Surprise them with our premium extra virgin olive oil! We'd be happy to discuss your needs and create a personalized quote.

Don't hesitate to contact us. We're happy to help!

Opened : Once a bottle is opened, oxygen reaches the olive oil, causing oxidation. This process accelerates the deterioration of the flavor. Therefore, I recommend using an opened bottle as soon as possible, preferably within a few weeks to two months.

Unopened : Olive oil doesn't spoil like perishable products, but its flavor and aromas can change over time. For the optimal taste experience, ideally use olive oil within 18-24 months of being pressed. However, older olive oil is still perfectly suitable for use in hot dishes, where the subtle flavor changes are less noticeable.

To preserve its quality, store olive oil in a cool, dark place, away from light and heat, and with the bottle tightly sealed. This way, the oil retains its flavor and character until the last drop.

Tranquilla is powerful and intense, with a distinct flavor profile that might not be what you're used to. Expect a full, complex taste with notes of green almond and artichoke, and a spicy, peppery, and bitter finish. This is a sign of its high antioxidant and polyphenol content. This isn't a neutral oil, but a true flavor enhancer that elevates dishes! The final touch...

Because quality has a price.

Our olive oil comes from small-scale, organic olive groves in Tuscany, produced honestly and transparently. As a sommelier, I personally inspect every batch: only the very best makes it into the bottle. Fewer liters, more flavor and character.

And yes, packaging is expensive too. But we do it consciously: a stylish bottle that protects the olive oil and that you can proudly display on the table or give as a gift.

Supermarket olive oil is often older, less fresh, and sometimes even blended with cheaper oils. Furthermore, supermarket olive oil is often stored incorrectly, meaning it has already oxidized and has less flavor or even an unpleasant taste. Much supermarket olive oil is unfiltered, causing fermentation and an almost immediate decline in quality.

Supermarket olive oil is usually a blend of olives from different countries and regions, which compromises flavor purity and traceability. Moreover, these olives are often not pressed immediately after harvesting, causing fermentation to occur before pressing, negatively impacting quality and flavor.

At Tranquilla you get:

• freshly harvested, high-quality olive oil with maximum nutrients and polyphenols
• small production batches: no mass production, only top quality
• transparency about origin: you know exactly where your oil comes from
• pressed within 3-6 hours of harvest: for maximum freshness and antioxidants

In addition, you taste it immediately: real extra virgin olive oil has an intense, complex flavour with some bitterness and a spicy aftertaste.

Want to really taste the difference? Try Tranquilla and experience the flavor of genuine extra virgin olive oil!

Yes, Tranquilla is 100% organically certified. This means we comply with strict regulations and that our olive oil is completely free of pesticides and chemical additives. Organic certification involves regular inspections and additional costs, but guarantees a product that is truly pure and natural. At Tranquilla, we consciously choose this approach because we believe in sustainability, respect for nature, and the highest quality olive oil.

You can use Tranquilla for cooking and even frying. However, we find it too expensive for that. For heating, you can choose a lower-quality extra virgin olive oil or olive oil that's a bit older. Tranquilla is a finishing oil. An olive oil you add cold as an extra ingredient to enhance flavors and elevate dishes. Use it just like herbs: a drizzle over vegetables, pasta, meat, or even desserts can give that little something extra!

Take a moment to savor it pure: pour a little onto a spoon or into a small glass, swirl it around in your mouth, and discover its complex nuances. Plus, extra virgin olive oil is incredibly healthy! Doctors even recommend consuming at least two tablespoons daily for its many health benefits.

We strongly advise against this!

The bag-in-box is the best storage method: it's airtight and light-free, keeping the olive oil fresh and aromatic for much longer. Olive oil in a (clear) bottle oxidizes faster, losing its flavor and quality. So, simply pour a small amount into a small bowl each time you use it, straight from the bag-in-box onto your plate.

FYI: A transparent bottle is absolutely unacceptable for olive oil! Unfortunately, this is still often used, both for cheap olive oils in plastic bottles and by more expensive brands in a "nice" transparent glass bottle...

Bag-in-box is technically the best packaging: neither oxygen nor light gets to the oil. The bag shrinks as you pour, keeping the oil fresh for a long time.

A dark glass bottle is beautiful, practical, and ideal for smaller quantities that you use up quickly. Because olive oil is also a dining experience for us, we chose 250 ml and 500 ml bottles at Tranquilla: elegant, easy to use, and always fresh.

Which packaging is right for me?

• 250 ml bottle → ideal as a gift or for those who use little olive oil
• 500 ml bottle → handy size in the kitchen or on the table
• bag-in-box → affordable and smart for everyday use

We advise against this. A ceramic jug seems practical and attractive, but it's almost impossible to clean properly. Olive oil residue oxidizes quickly, immediately affecting the quality and flavor of your fresh olive oil.

If you really want a small bottle on the table, make sure to always clean it with baking soda and hot water (not dish soap, as that will leave a odor and taste). Only fill it with a small amount that you'll use quickly, and store it in a cool, dark place.

The best option remains: pour directly from the bag-in-box into a small bowl each time you use it. This way, the rest stays perfectly sealed and fresh. Or use our 250 ml mini Tranquilla.

No, unfortunately that's not possible. Our bottles are sealed with an anti-rabbocco cap: a legally required type of cap in Italy to prevent fraud. This cap is non-removable and prevents the bottle from being refilled.

In addition, used bottles are difficult to clean perfectly, which causes the taste of olive oil to deteriorate more quickly.

Absolutely. This soap is 100% biodegradable and completely safe for plants and animals. Whether you're showering in the garden, camping, or washing in a river while wild camping, nature is protected. That's why we'll soon be using it in the outdoor shower at our B&B Zia Madeleine .

Olive oil soap naturally lathers poorly because we don't add synthetic foaming agents or coconut oil. This makes the soap gentler on your skin, without any drying agents.

Want more lather? Use a soap pouch! The friction naturally creates a creamy lather.

Tip: When you buy 3, you will receive a free cotton soap bag!

Yes! Our soap is made exclusively with Tranquilla organic extra virgin olive oil. This means it contains no coconut oil, palm oil, or synthetic foaming agents. Just pure olive oil saponified with water and lye.

Many commercial soaps contain multiple cheap oils to keep costs down, but we are all about quality and simplicity.

No dyes or perfumes.

Our olive oil soap is handcrafted in Tuscany using our organic olive oil, which would otherwise be wasted. Our soap is biodegradable, plastic-free, and zero waste.

This means:

• no microplastics or synthetic additives that harm the environment or our bodies
• no unnecessary packaging, just a simple paper wrapper
• A circular product: made with olive oil that didn't survive our strict selection for premium quality or wasn't sold in time, but is still extra virgin olive oil. Instead of letting this oil go to waste, we give it a second life in our soap, creating a sustainable, circular product.

By choosing olive oil soap, you're not only helping your skin, but also the planet.

Our 100% natural olive oil soap is carefully handcrafted in Tuscany and contains only organic extra virgin olive oil. No synthetic additives, no perfumes, no dyes. Just pure, gentle care.

• ultra mild: perfect for sensitive skin, babies and anyone looking for natural care
• zero waste & circular: made from olive oil that would otherwise be wasted
• organic & sustainable: free of chemicals and completely biodegradable
• versatile in use: suitable as hand soap, body soap and even for laundry

Our olive oil soap is a real all-rounder:

• for your skin: mild and caring, without aggressive cleansers
• for babies & sensitive skin: no perfume, no chemicals
• for laundry: use as a stain remover or grate it in the washing machine
• for household use: perfect as a natural cleaning soap
• for pets: safe and gentle on their coats

Tip: Store the soap in a dry place! For example, on a soap holder or in the cotton soap bag. This will make it last longer.

Ingredients (INCI) : Olea europaea, aqua, sodium hydroxide, citric acid, tetrasodium glutamate diacetate

• Organic extra virgin olive oil (Tranquilla): gently moisturizes and cleanses
• water: necessary for the saponification process
• lye (sodium hydroxide): essential for saponification, disappears completely in the final product
• citric acid: a natural ingredient from citrus fruits or sugars; it regulates pH, improves foam, and extends shelf life
• Tetrasodium glutamate diacetate: naturally derived ingredient from fermented corn; this improves shelf life and makes your soap lather better